Delighting Our Guests


It all started with a pencil sketch on a plain paper napkin. Before Vintage Tavern became a unique “Seasonally Southern” dining experience, it was a simple drawing featuring a Guinness beer tap in the bar and an ice cream maker in the kitchen. Brian Mullins, owner of a successful real estate development business and a proud descendant of Irish forebears (hence the Guinness), and Teresa, his wife for more than 20 years, had dreamed of opening a restaurant and this was the perfect time.

Read more…

Buy Local

We proudly support local farms and neighborhood farmer’s markets. We utilize their products whenever possible. We are currently using products from:

  • Lilly Farm (Chesapeake, VA)
  • Cross Country Farm (Zuni, VA)
  • Johnson and Sons Seafood (Suffolk, VA)
  • Dave and Dee’s Mushrooms (Sedley, VA)
  • Cherrystone Aqua Farms (Cape Charles, VA)
  • Windhaven Farms (Windsor, VA)

Facebook Updates

Come warm up at the Tavern this evening.

For reservations call 238-8808 or click here
... See MoreSee Less

View on Facebook

At the Tavern this week our local craft drafts are:

Old Bust Head’s Caramel Macchiato Stout, Vint Hill, VA

Center of the Universe’s Pocahoptas IPA, Ashland, VA

Legend’s Brown Ale, Richmond, VA

Smartmouth’s Safety Dance Pilsner, Norfolk, Va
... See MoreSee Less

View on Facebook